Capsicum annuum

Chilli Salsa is a compact variety producing masses of small, mild-flavoured fruit that turn brilliant red at maturity. May even be displayed indoors for short periods.

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  • Growing Tip: Use a 20-30cm pot with good drainage and remove mature fruit regularly to prolong cropping.
  • Position: Full sun
  • Height / Spacing: 20cm high, plant 20cm apart.
  • Lifespan: Annual
  • Planting Time: Spring, Summer (Sept-Dec)
  • Harvest: 12-14 weeks after planting. Immediately harvestable if bought as advanced, fruiting potted plant.
  • Uses: Add mature fruit to Mediterranean or Asian-style dishes, or use as a colourful garnish.
  • Available: Spring, Summer
  • Range: Thumbs Up 100mm pots, Tasty Bite Chillies 150mm

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